Nothing beats the true Indian flavor and uniqueness of Punjabi chicken curry. It is a soul food in India; a regular item on the dinner table of Indians who like non-veg food. This curry is light and almost broth-like. Using ...
Hyderabad baked herby chicken korma Chicken was not widely cooked in Hyderabad. In fact, it was considered unclean for a while, so red meats were the dominant protein. As a result, there are few traditional chicken dishes in Hyderabad but ...
Mention Sarson ka Saag to any self-respecting Punjabi and they will become nostalgic about the last time they ate it. Mustard green fields have somehow become identity of Punjab villages, but even I get transported to open fields of mustard ...
Before we talk about Parsi salli chicken, let us know a short background about the dish. It is a Parsi dish and Parsis are one of two Zoroastrian communities now primarily located in India and a few in Pakistan. Parsis ...
Dal Tadka is a unique lentil dish in itself. India has more lentil dishes than all the combined number of cuisines around the world. Although lentils were considered the poor man’s protein, they are so intertwined with an Indian meal ...
